Hospitality Experience Preferred

Contact Belinda Conuntryman at 585-223-4210 or bcountryman@casalarga.com

Job Description:

Will work effectively with Casa Larga Vineyard employees as well as the food service company to go above and beyond our customers’ expectations by providing excellent customer service and the “Casa Larga Experience”.

Key Skills / Knowledge:

• Enthusiastic, Energetic & Creative
• Highly motivated and trustworthy
• Needs to be highly organized and efficient
• Food and Beverage experience required
• Dependable
• Detail Oriented
• Time Management
• Proficient in Microsoft word

Job Expectations:

• Ensure the Casa Larga experience is in line with the companies vision
• Ensure that customer consistently receives the “Casa Larga Experience”
• Create a positive working environment
• Lead staff effectively and manage the function effectively
• Meet or exceed company Sales and budget goals for the department
• Communicate both orally and written effectively
• Foster a team spirit and work well in a team environment
• Work independently at times
• Prioritize effectively to meet project deadlines
• Adhere to company inventory processes accurately
• Complete files and give to The Special Events Director in a timely manner
• Utilize Caterease and other tools provided to the fullest potential
• Satisfaction Surveys = 99% positive

Sales Expectations:

• Meets with customers to give facility tours
• Networks in the community and applicable associations to build awareness
• Increases Sales
• Establishes relationships with Customers to build repeat business
• Recognizes and acts on cross promotion and selling opportunities with in the company
• Executes event contracts

Job Commitment:

• Hours are primarily nights and weekends
• Scheduling will be done with team members to effectively meet the department’s needs

Education:

• Food and Beverage Experience Required
• Hospitality Experience Preferred
• Two or Four year degree required or minimum five years equivalent experience